Source: buttercreambarbie.com via Rugby on Pinterest
Until now.
I decided to try it out Sunday afternoon for a group event on Monday night. I left the can in the crock pot for 4 hours on high (you can do 8 on low if you want) and then stuck it in the refrigerator overnight. Last night I checked it, fully expecting a can of milk still.
Nope! It was a lovely golden color and tasted delicious with some Macintosh apples. I was so excited! This is perfect for this time of year, super cheap compared to buying caramel, and it's a very tasty treat.
Also, with the holiday season coming up, you can pour it into a pretty jar and decorate it for an inexpensive gift for coworkers, teachers or anyone you run across that could use a sweet treat (and who couldn't really?)
Source: flickr.com via Destiny on Pinterest
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